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Colacchio Long Frese White
Traditional Calabrian "twice-baked" bread. These long "Frese" are light and crunchy, made with refined flour for a clean taste. An essential base for bruschetta or soaking in soups and salads.
$7.99
Colacchio Long Frese White—
$7.99

Description
Traditional Calabrian "twice-baked" bread. These long "Frese" are light and crunchy, made with refined flour for a clean taste. An essential base for bruschetta or soaking in soups and salads.













